40% Lincomycin hydrochloride + 20% phofo e qhibilihang ea Danamycin

Tlhaloso e Khutšoanyane:

– Bakeng sa likhoho.

- Lebitso la thepa: 20g Vientiane.

- Ho hloekisa mycoplasma le Salmonella, fokotsa sekhahla sa ho ruruha ha balune.

1. Reka thepa e sa tsoakoang.

2. Rarolla likokoana-hloko tse ngata ka nako e le 'ngoe.

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Lihlahisoa tse hlahisitsoeng

Complex Organic Acid
Lehe la Khauta
Mokelikeli oa molomo oa Astragalus polysaccharide
10% tharollo ea Flufenicol
10% ea phofo e qhibilihang ea amoxicillin (Shuberle S 10%)
10% Tharollo ea Timico-star

Lisebelisoa tse ka sehloohong

Dacamycin hydrochloride Lincomycin hydrochloride stabilizer.

Likarolo tsa Sehlahisoa

1. Motsoako oa molek'hule oa Danamycin hydrochloride o sebelisoang ke Viguen o fapane le oa lihlahisoa tse tloaelehileng tsa malapeng, 'me motsoako o fapaneng oa kristale oa lithethefatsi o ama ka ho toba phello ea sepheo sa lithethefatsi.

2. Ho na le phapang e kholo pakeng tsa mofuta oa kristale oa Macromycin hydrochloride o sebelisoang ke Weiguan le oa thepa e tloaelehileng ea malapeng.Bioavailability ea eona e phahame ka har'a sebōpuoa 'me ho sebetsa ha eona ho tšoarella ho feta.

3. Sebopeho sa kristale ea kristale ea Lincomycin hydrochloride e ne e fapane le ea lihlahisoa tse tloaelehileng tsa malapeng, kahoo tekanyo ea ho qhibiliha ha Lincomycin hydrochloride e ne e phahame haholo ho feta ea lihlahisoa tse tloaelehileng tsa malapeng.

Tataiso ea kopo

1. Ho hloekisoa ha mycoplasma le Salmonella e nang le tšoaetso.

2. Thibelo le phekolo ea mafu a ho hema le a mala a bakoang ke E. coli, Salmonella, mycoplasma, joalo-joalo.

Tšebeliso le litekanyetso

(Khoho)
Likhoho tsa 8000-10000 tsa matsatsi a 1 li sebelisa botlolo e le 'ngoe;
Matsatsi a 7 a lilemo a nang le ente, likhoho tsa 2000-2500 li sebelisa botlolo e le 'ngoe;
Ente ho latela boima ba 'mele ba 50mg/kg.