Compositio: Per kg
Clostridium butyricum, Bacillus subtilis Enterococcus faecium, Lactobacillus
Summa supra viable comitem: ≥ 5 x 108CFU/g
Probiotici (factor bifidus, oligosaccharide) Vitaminum A: 1500.000 IU
Vitaminum D3: 200,000 III
Vitaminum E: 4,000mg
Vitaminum B1: 100mg
Vitaminum B2: 400mg
Vitaminum B6: 600mg
Vitaminum B12: 5mcg
Vitaminum K3: 600mg